White Chocolate Rum Dreamshake

This indulgent cocktail, the White Chocolate Rum Dreamshake, combines the creamy sweetness of white chocolate and vanilla bean ice cream with a hint of rum for a delightful treat. It's perfect for any time of day, whether as a dessert drink or a luxurious pick-me-up.

White Chocolate Rum Dreamshake

A creamy, boozy white chocolate and rum milkshake with hints of vanilla.

4.22 from 93 votes
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Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins

Ingredients

  • 1/4 cup reduced-fat milk
  • 1/3 cup white chocolate pieces
  • 2 scoops vanilla bean ice cream
  • 1.50 oz White Rum
  • 1/4 packet Sweet'N Low

Instructions

  1. In a small saucepan, combine the milk and Sweet'N Low, then gradually add the white chocolate, stirring constantly until melted.
  2. Bring the mixture to a boil while stirring, then remove from heat and refrigerate until chilled, stirring occasionally.
  3. In a blender, combine the chilled white chocolate milk, rum, and vanilla bean ice cream.
  4. Blend until smooth and well combined.
  5. Pour the milkshake into a glass and serve with a straw.