Tipsy Spiced Apple Cider Delight
This hot apple cider cocktail with sherry and apple brandy brings a cozy and flavorful twist to the classic fall favorite. The warmth of the cinnamon, ginger, and nutmeg combined with the richness of the sherry and apple brandy creates a delightful drink that's perfect for chilly evenings or festive gatherings. Served hot in Irish coffee glasses, this Tipsy Spiced Apple Cider Delight is a comforting and aromatic treat to savor.
Tipsy Spiced Apple Cider Delight
A cozy and flavorful hot apple cider cocktail with sherry and apple brandy, infused with cinnamon, ginger, and nutmeg.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Ingredients
- 6 oz. fresh apple cider
- 1 cinnamon stick
- 1 thin slice fresh ginger root
- Freshly grated nutmeg
- 1 teaspoon firmly packed light brown sugar
- 1.50 oz. dry sherry
- 1 oz. apple brandy
Instructions
- In a small saucepan over high heat, combine the apple cider, cinnamon stick, ginger, nutmeg, and brown sugar. Stir the mixture.
- Bring the liquid to a simmer, then reduce the heat to low and let it cook for 5 minutes.
- Remove the saucepan from the heat and divide the mixture between an Irish coffee glass or mug, transferring the cinnamon stick.
- Top the glass with the sherry and apple brandy. Serve the cocktail hot.