The Executive Mixer

The Executive Mixer is a sophisticated and well-balanced cocktail featuring a blend of rye, bourbon, apple brandy, and cognac. Enhanced with homemade Demerara syrup, aromatic bitters, and a hint of chocolate bitters, this exquisite concoction offers a symphony of flavors. Created by Brian Miller at Death & Company in New York City, this cocktail is a modern classic that is sure to impress discerning palates.

The Executive Mixer

A sophisticated and well-balanced cocktail featuring rye, bourbon, apple brandy, and cognac with homemade Demerara syrup and aromatic bitters.

4.31 from 51 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/2 oz Rye
  • 1/2 oz Bourbon
  • 1/2 oz Apple Brandy
  • 1/2 oz Cognac
  • 1/4 oz Homemade Demerara Syrup
  • 2 dashes Aromatic Bitters
  • 1 dash Chocolate Bitters
  • 1 Orange Twist
  • 1 Lemon Twist

Instructions

  1. In a mixing glass, combine rye, bourbon, apple brandy, cognac, homemade Demerara syrup, aromatic bitters, chocolate bitters, and cubed ice.
  2. Stir the mixture for 30-45 seconds.
  3. Strain the cocktail into a lowball glass over a clear ice cube.
  4. Garnish with an orange twist and a lemon twist.