Kiwi Lime Caipirinha Crush
This Kiwi Lime Caipirinha Crush cocktail is a delightful fusion of ripe California kiwifruit, tangy lime, sweet honey, and Cachaça, a popular Brazilian sugarcane liquor. It's a refreshing and invigorating drink, perfect for sipping on warm summer days. The combination of fresh fruit flavors and the kick of Cachaça makes this cocktail a must-try for anyone looking for a unique and vibrant drink experience.
Kiwi Lime Caipirinha Crush
A refreshing and invigorating cocktail made with ripe kiwifruit, tangy lime, honey, and Brazilian Cachaça.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1 ripe California kiwifruit, peeled and quartered, plus a few more slices for garnish
- 1/2 California lime, quartered
- 1-2 teaspoons California honey (adjust to taste)
- 2 ounces Cachaça
- Ice
Instructions
- Muddle the kiwi, lime, and honey in a cocktail shaker until well crushed.
- Fill the shaker 2/3 full with ice.
- Add the Cachaça to the shaker and shake vigorously for about 20 seconds until cold and beaded with water on the outside.
- Pour the mixture into a rocks glass, garnish with kiwi slices, and serve.