Keto Frothy Coconut Coffee
This Keto Frothy Coconut Coffee is a delightful blend of rich coffee, creamy coconut oil, and homemade keto Baileys, topped with a dollop of sugar-free whipped cream and a sprinkle of cinnamon. It's the perfect guilt-free indulgence for a cozy morning or a relaxing evening.
Keto Frothy Coconut Coffee
A guilt-free, frothy coffee delight with a creamy coconut twist and a touch of homemade keto Baileys.
Prep Time
10 mins
Total Time
10 mins
Ingredients
- 8 oz Coffee
- 1 Tbsp Coconut Oil
- 2 oz Homemade Keto Baileys
- Sugar-free whipped cream
- Cinnamon
Instructions
- Brew coffee and add 8 oz to a blender.
- Add coconut oil and blend until the coconut oil is melted throughout and the mixture is frothy.
- Pour 3/4 of the blended mixture into a mug and fill the remainder of the mug with homemade keto Baileys.
- Top with sugar-free whipped cream and a sprinkle of cinnamon.