Eggnog Fizz

This Eggnog Punch recipe offers a delightful and customizable blend of flavors, perfect for holiday gatherings or cozy evenings by the fire. With a base of eggnog, ice cream, and soda, this punch can be adjusted to suit individual preferences. Whether you prefer a richer, creamier drink or a lighter, fizzier option, this recipe can be tailored to your liking. The addition of various liquors allows guests to personalize their drinks, while a dollop of whipped cream and a sprinkle of nutmeg provide the finishing touch.

Eggnog Fizz

A delightful and customizable eggnog punch that combines eggnog, ice cream, and soda, offering a range of flavors to suit every palate.

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Ingredients

  • 1 cup melted vanilla ice cream
  • 1 cup chilled eggnog
  • 1 cup chilled soda (ginger ale, lemon-lime soda, or cream soda)
  • Liquor, as desired (bourbon, whiskey, rum, amaretto, coffee liqueur)
  • Whipped cream, as desired
  • Nutmeg, to garnish

Instructions

  1. Combine the melted ice cream, chilled eggnog, and soda in a large container.
  2. Adjust the proportions to achieve the desired richness and fizziness.
  3. Stir the mixture well and keep it chilled until ready to serve.
  4. Serve the punch with a dollop of whipped cream and a dash of nutmeg on top.