Eggnog Bourbon Delight

Eggnog Bourbon Delight is a classic holiday cocktail that is perfect for festive gatherings. This homemade version of eggnog is rich, creamy, and incredibly indulgent. The combination of fresh eggs, whole milk, heavy cream, and a hint of bourbon creates a deliciously smooth and flavorful drink. It's finished with a sprinkle of freshly grated nutmeg, adding a festive touch to this beloved holiday treat.

Eggnog Bourbon Delight

A rich and creamy homemade eggnog spiked with bourbon and topped with freshly grated nutmeg, perfect for holiday celebrations.

4.23 from 32 votes
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Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 1 large egg, separated
  • 1 1/3 tablespoons granulated sugar, divided
  • 1 cup whole milk
  • 1/2 cup heavy cream
  • 1/3 cup bourbon
  • 1/4 teaspoon freshly grated nutmeg, plus extra for serving

Instructions

  1. In a large mixing bowl, beat the egg yolks until they lighten in color.
  2. Gradually add 1 tablespoon of granulated sugar while continuing to beat until fully dissolved.
  3. Mix in the whole milk, heavy cream, bourbon, and freshly grated nutmeg.
  4. In a separate medium-sized bowl, beat the egg whites until soft peaks form, gradually adding the remaining 1/3 tablespoon of granulated sugar.
  5. Whisk the beaten egg whites into the mixture and chill.
  6. Serve with a sprinkle of freshly grated nutmeg.